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Andaluz Seattle

Villa Jerada Harissa

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A Moroccan chili paste that’s a timeless classic: generations of care and deep flavor; fresh and new again every time you open a jar. Warmly spiced, bright, and good-on-everything, this harissa layers smoky chilies with the sweet tang of tomatoes, vibrant fresh mint, and preserved lemon: a balance fit for the modern table. Use it to add warm heat to everything from roast chicken to juicy prawns. Swirl it into mayonnaise to slather on your favorite sandwich or dip a potato chip directly into the jar.

Flavor & Texture Profile:

Spicy, bright & herby Moroccan chile paste with a uniquely thick, creamy and silky mousse-like texture – neither watery nor chunky. It’s easy to spread and easy to enjoy.

Recommended for:

Sandwiches, soups, braises & sauces, dips & more!


170g/6 ounces - glass jar

Country of Origin:

Proudly made in the USA


Dried chili peppers, olive oil, cumin, coriander, garlic powder, preserved lemons, mint, caraway seed, tomato paste, vinegar, salt and water.